Ristorante Natalino

Ristorante Natalino. Ristorante Natalino Florence. Natalie the owner for 18 years got his chops working at his fathers orginal Natalino in Manhattan back in the day.

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Ristorante Natalino- apetito is goose breast carpaccio and a PUMPKIN flan with a topping of cheese. Dessert is pannicotta tiramisu with. Average meal price calculated on the basis of appetizerentrée or entréedessert excluding drinks according to the prices provided by the restaurant.

Ristorante Natalino fulfilled our needs spectacularly.

Ristorante Natalino- apetito is goose breast carpaccio and a PUMPKIN flan with a topping of cheese. You will definitely see the owner Natale waiting tables delivering food and beverages checking on meals and visiting with guests. 3 Comments 21 Shares. Solo domenica sera ogni la 5a sarà in omaggio.